Awesome Tomato Soup!

Submitted by Angela Lincoln

"My friend Catherine turned me onto this recipe. It is so easy and now I can't get enough tomato soup. I made it for another friend of mine who doesn't even like tomato soup and now she buys the cans in the 4 pack."

 

• Ready In: 5mins
• Ingredients: 6
• Serves: 2

ingredients

• 1 (8 ounce) can campbell's tomato soup
• 1 tablespoon dried tarragon
• 1⁄2 cup shredded parmesan cheese
• 1 cup milk
• 1 teaspoon pepper
• 1 (8 ounce) box garlic and herb butter flavored crackers

directions

1. Pour 1 can tomato soup and 1 cup milk into sauce pan. Add tarragon, parmesan cheese, pepper. Heat.
2. I like to crumble up the butter garlic Ritz crackers into my bowl of soup. I also add a little more shredded cheese to the top.
3. Enjoy!

Reviews

[Outta Here]

This is a quick fix on a basic product (Campbell's) and tasty, but I think 1/2 tablespoon tarragon (dried) would have been fine (assuming you meant dried and not fresh-you don't say). This recipe is a good start, but a little iffy on measurements. My can of Campbells was 10 oz. and an 8 oz box of crackers seems like a lot of crackers?