I have made this dish several times and I love it. It is so easy and great flavor. I would suggest using good size shrimp b/c they shrink a little. I put foil on my pan for easy clean-up. You could make more of the sauce, especially if serving with bread, but a little goes a long way--awesome flavor!
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Will make again. Sauce had a good taste, but was not enough for the amount of shrimp. Will double sauce recipe next time.
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