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A creamy COLD punch
Make and share this Awesome Sherbet Punch - Great for Baby or Wedding Showers recipe from Food.com.
- 1⁄2 gallon sherbet (I prefer lime)
- 1 (64 ounce) can pineapple juice
- 1 (2 liter) bottle ginger ale
- Thaw the sherbet slightly, but not until it is melted; it just makes it easier to mix up this way.
- Add sherbet to punch bowl.
- Add Pineapple Juice.
- Add Ginger Ale (some people might prefer sprite or 7-up).
- Then ENJOY.