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    You are in: Home / Recipes / Awesome Homemade Crusty Bread (Bread Machine) Recipe
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    Awesome Homemade Crusty Bread (Bread Machine)

    Awesome Homemade Crusty Bread (Bread Machine). Photo by Dine & Dish

    1/11 Photos of Awesome Homemade Crusty Bread (Bread Machine)

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Marie's Note:

    Found this recipe on the internet and made it last night for dinner. It is the best bread I have made since I got my bread machine. Crusty, light inside and absolutely delicious!

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    Ingredients:

    Yield:

    lb loaf

    Units: US | Metric

    Directions:

    1. 1
      Place ingredients in bread machine in the order according to the manufacturer's directions.
    2. 2
      Use the regular bread cycle.

    Ratings & Reviews:

    • on September 30, 2012

      55

      Ok so I have made this bread three times in three days - each way just slightly different based on some of the other reviews.
      1 - exactly as the instructions say using regular unbleached flour (I buy it from Costco): It was the best bread I've ever made. Instantly became my "go-to" bread recipe. Used the 1.5 size and a medium crust color and it was delish!
      2 - again using regular all-purpose unbleached flour, I replaced the shortening with butter - no change in taste that I could discern, but the crust was softer and less crusty.
      3 - My personal favorite - I returned to using the shortening instead of butter but I used bread flour (Kroger brand) instead and the taste and texture were significantly improved in my honest opinion - THIS version is now my "go-to" bread recipe - absolutely the best homemade bread I've ever made or had. My daughter cannot get enough of it - she asks for it constantly!
      Oh, and in 2 & 3 I did reduce the cook time to the light setting for the crust. My daughter doesn't like her crust "too brown".
      I am so glad I found this recipe! Thank you, thank you, thank you!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2010

      55

      Best bread I've ever made!! I substituted bread flour for ap flour and it turned out great!! It holds up to thin slicing for sandwiches and toast!! Awesome, awesome recipe!! I only used the bread machine for the dough cycle, hate that hole the paddle makes at the bottom of the loaf!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2004

      55

      This bread is AWESOME! So light and airy on the inside and crusty outside. I've tried alot of bread machine recipes and this is one of my most favorites. Thanks so much for sharing this! Just a note I set my machine to light crust.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (111)

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    Nutritional Facts for Awesome Homemade Crusty Bread (Bread Machine)

    Serving Size: 1 (613 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 989.8
     
    Calories from Fat 175
    17%
    Total Fat 19.4 g
    29%
    Saturated Fat 4.6 g
    23%
    Cholesterol 0.0 mg
    0%
    Sodium 1561.8 mg
    65%
    Total Carbohydrate 177.7 g
    59%
    Dietary Fiber 6.9 g
    27%
    Sugars 17.3 g
    69%
    Protein 23.4 g
    46%

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