Recipe by Tabby Bartley
This soup is easy. I just throw it in the slow cooker. It's so tasty!
Top Review by Lucky in Bayview
This turned out so good and it was crazy easy to put together. Fix, forget and enjoy. Real comfort food for us. I added a can of chicken broth, 1 T of bullion and only used3T of butter. Next time I'll add the peas closer to the end of cooking so they stay nice and bright. Thanks for sharing the recipe, I'll be making this again.
- 3 1⁄2 cups peeled and diced potatoes
- 1⁄3 cup diced celery
- 1⁄3 cup onion flakes
- 1 cup diced cooked ham
- 1 cup frozen green pea
- 3 1⁄4 cups water
- 2 tablespoons chicken bouillon granules
- 1⁄2 teaspoon sea salt
- 1 teaspoon ground black pepper
- 5 tablespoons butter
- 5 tablespoons all-purpose flour
- 2 cups milk