Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Awesome Grilled Shrimp Recipe
    Lost? Site Map

    Awesome Grilled Shrimp

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on April 11, 2009

      This recipe was good. It was easy to cut in half for just my husband and me, and the flavors are subtle, yet delicious! :) I bought peeled, deveined, tail-on, frozen colossal shrimp (which are pretty hefty - they don't name them "colossal" for nothing!), but I think the next size down would work perfect for this recipe (the pineapple chunks looked pretty tiny). For the marinade, I draped an open gallon-size Ziploc over the sides of a bowl, and mixed the marinade right in the bag. I reserved the juice from a 20 oz. can of pineapple chunks that I already had (which came out to about 2/3 of a cup), used 1 teaspoon ground ginger, 1 heaping teaspoon of minced garlic from a jar, 2 Tablespoons olive oil, 1/2 teaspoon of black pepper, a few shakes of salt, and 1 teaspoon of red pepper flakes. After I put the red pepper flakes in, it looked like a TON. I got all freaked out that we were going to be breathing fire (you know, like that Wendy's commercial), so I took a tiny (it was REALLY small) bit out with my fingers - which probably didn't really make a difference. The thawed shrimp marinated in the fridge for 9 1/2 hours, and the marinade smelled wonderful when I opened the bag to skewer them. I made 2 skewers for each of us. Thanks AQueen! Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Awesome Grilled Shrimp

    Serving Size: 1 (187 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 277.3
    Calories from Fat 139
    Total Fat 15.5 g
    Saturated Fat 2.2 g
    Cholesterol 172.8 mg
    Sodium 169.5 mg
    Total Carbohydrate 10.7 g
    Dietary Fiber 0.5 g
    Sugars 8.2 g
    Protein 23.4 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes