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    You are in: Home / Recipes / Awesome Gluten-Free Chocolate Chip Cookies Recipe
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    Awesome Gluten-Free Chocolate Chip Cookies

    Awesome Gluten-Free Chocolate Chip Cookies. Photo by Elana's Pantry

    1/1 Photo of Awesome Gluten-Free Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Elana's Pantry's Note:

    These cookies are good and good for you. Gluten-free, naturally sweetened, yum. NOTE: The Dagoba "chocolate chips" are actually called "Chocodrops". You can find more info and links to purchase the ingredients below at my website: www.elanaspantry.com

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    Ingredients:

    Serves: 24

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Combine dry ingredients in a large bowl.
    2. 2
      Stir together wet ingredients in a smaller bowl.
    3. 3
      Mix wet ingredients into dry.
    4. 4
      Form ½ inch balls and press onto a parchment lined baking sheet.
    5. 5
      Bake at 350 degrees for 7-10 minutes.

    Ratings & Reviews:

    • on August 31, 2008

      55

      Absolutely, wonderfully, fantastic! And so easy too. A new favorite! THANKS for sharing!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2008

      45

      Great cookies! Very filling, you can't eat too many of these cookies. Thanks for the recipe, you have introduced me into a world of baked goods that are sugar free.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2012

      35

      I used 1 1/2 c. hazelnut flour, 1/2 c. sorghum, and 1/2 c. buckwheat. Also, I subbed in coconut oil for the grapeseed. The flavor is AMAZING. But the texture left a lot to be desired. Very soft, but in no way chewy. I just don't think they are worth it for the calories, at least not if you look at them like cookies. However, if you look at a singular cookie as you would a handful of nuts, they are an excellent source of healthy fat, protein and fiber, and taste good too. I do like the low-carb, low-glycemic thought of them, but I just like a little less fat in a cookie (because who can eat just one? ;] ). If I were to make these again, I would omit the oil and sub in unsweetened apple sauce- this would save a whopping 900 calories!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Awesome Gluten-Free Chocolate Chip Cookies

    Serving Size: 1 (12 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 75.3
     
    Calories from Fat 59
    79%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 75.4 mg
    3%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 3.8 g
    15%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    almond flour

    agave nectar

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