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    You are in: Home / Recipes / Awesome Enchiladas! Recipe
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    Awesome Enchiladas!

    Awesome Enchiladas!. Photo by gailanng

    1/8 Photos of Awesome Enchiladas!

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Photo Momma's Note:

    The best enchiladas I've ever had- really, the only ones I've ever liked! I crave these, and usually make them at least two times a month. You can easily use shredded chicken instead of ground beef, and feel free to use corn tortillas instead of flour...it's the sauce that make these enchiladas so AWESOME!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      To make the sauce: Melt butter in a sauce pan, then add chili powder, flour, and salt. Stir until smooth.
    3. 3
      Add garlic and stir in water and tomato paste (may have to use a whisk). Simmer until thick.
    4. 4
      To make the filling: Cook ground beef with the onion, then drain. Add taco seasoning. Add approximately 1/2 cup of enchilada sauce to the meat.
    5. 5
      Place the beef and cheese in each tortilla and roll up. Pour the enchilada sauce on top and bake for 25 minutes.

    Ratings & Reviews:

    • on August 29, 2010

      I just made these for lunch. My in-laws and my guy really liked them. Thanks for a great recipe! I'll be making these again! Update: I LOVE this sauce. It is the best I've found compared to that of my grandma's. We used corn tortilla like a traditional enchilada does BUT I veganized everything. Using dairy free butter, tofu instead of beef, and I sub'd the cheese with a vegan cheese. It's been years since I've had an enchilada but this sure tasted like and original I would've eaten anywhere else. It was perfect.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2010

      55

      Delicious! Loved it! So easy too...a definite make again and again recipe. Made with flour tortillas to stay true to the recipe, but I'll try corn tortillas next time so they are more enchiladas and less burrito. I loved, loved, loved this....so happy I adopted you as my PAC baby, Spring 2010!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2010

      55

      Loved it and you can bet money, if it's something I love, before too long it will be taxed at 300% so you better hurry and make it now. Made for Alphabet Soup Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Awesome Enchiladas!

    Serving Size: 1 (295 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 522.4
     
    Calories from Fat 324
    62%
    Total Fat 36.0 g
    55%
    Saturated Fat 18.8 g
    94%
    Cholesterol 111.8 mg
    37%
    Sodium 1120.2 mg
    46%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 3.7 g
    15%
    Sugars 4.8 g
    19%
    Protein 23.6 g
    47%

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