I made these for my neighbor who loves anything hot and spicy. He gave them a big 2 thumbs up. I managed to get a taste of the filling while I was making them and found them very spicy.It's a very simple recipe with a great flavor. Thanks for sharing. Made for PAC Fall 2011.
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These deviled eggs are definitely spicy -- I cheated and did not add the full amount of sauce. If you have family members or guests who like alot of heat - they will be a hit! Made for Fall PAC, October, 2011.
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If you like spicy these are a great option! I used How to Make Perfect Hard Boiled Eggs to boil the eggs and then made two kinds of non traditional deviled eggs. This recipe and Mango Curry Deviled Eggs. This spicy recipe was a perfect foil to the sweetness in the other recipe. I liked the bright color & although spicy it wasn't over the top blow your head off hot. Do use the full amount of sriracha sauce. I opted to garnish with cilantro rather than parsley. I will make these again. Thank you for sharing the recipe!
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