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    You are in: Home / Recipes / Awesome Crusty Baked Potatoes Recipe
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    Awesome Crusty Baked Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Marie's Note:

    Whole baking potatoes are rolled in garlic butter and bread crumbs and baked. These are really delicious.

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    Units: US | Metric


    1. 1
      Melt butter with garlic and allow to set for 15 minutes.
    2. 2
      Combine bread crumbs with salt, black pepper, parsley and paprika.
    3. 3
      Wash, peel potatoes and pat dry leaving them whole.
    4. 4
      Roll potatoes in butter and coat evenly with bread crumb mixture.
    5. 5
      Place potatoes in shallow buttered casserole and add any leftover butter to bottom of casserole.
    6. 6
      Cover and bake at 350° for 40 minutes.
    7. 7
      Uncover and bake for 20 minutes more, turning to brown evenly.

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    Ratings & Reviews:

    • on May 18, 2005


      I don't know what I did but there was no way I could get the crusty covering onto these potatoes. They just would not stick for me at all. I ended up with potatoes sitting on top of overdone breadcrumbs. Sorry Marie just did not work for me for some reason!!

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    • on September 08, 2004


      These were very good with a nice crispy coating. My husband said he liked them! I love the garlic flavor. I had lots of breading left over which I will use to coat fish. Thanks marie for a different, yummy way to fix potatoes!

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    • on August 24, 2004


      Thank you, thank you Marie for sharing your recipe. These potatoes are just excellant. My family and I really enjoyed these crispy, crunchy, tender and oh so flavourful potatoes. They were very easy to make. We will be having these again real soon. I didn't have any fresh garlic, so I used the garlic butter that I had on hand. I also added some jerk seasoning instead of black pepper.(personal preference)

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    Read All Reviews (4)


    Nutritional Facts for Awesome Crusty Baked Potatoes

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 329.7
    Calories from Fat 118
    Total Fat 13.1 g
    Saturated Fat 7.6 g
    Cholesterol 30.5 mg
    Sodium 867.0 mg
    Total Carbohydrate 47.4 g
    Dietary Fiber 3.9 g
    Sugars 2.9 g
    Protein 6.4 g

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