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    You are in: Home / Recipes / Awesome Crock Pot Lasagna Recipe
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    Awesome Crock Pot Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    God Loves U's Note:

    My family is crazy about my lasagna, so I thought I'd try it in the crock pot. I think it would be great for a potluck.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown meat and onion in large skillet, drain off excess fat.
    2. 2
      (this can be done ahead and kept frozen until ready to use).
    3. 3
      Add garlic, mushrooms, salt, wine, spaghetti sauce, paste, and tomato sauce to the meat mixture; mix well.
    4. 4
      Set aside.
    5. 5
      In a medium bowl, combine egg, ricotta cheese, Parmesan cheese and parsley flakes, set aside.
    6. 6
      Spray crock pot with cooking oil.
    7. 7
      Layer the bottom of a 5 to 6 quart crock pot with 4 noodles, broken into pieces to fit.
    8. 8
      Spread half of the ricotta cheese mixture over the noodles.
    9. 9
      Top with 1/4 of the meat mixture and 1/4 of the shredded cheese.
    10. 10
      Top with 4 noodles, remaining cheese mixture, 1/4 of the meat mixture and 1/4 shredded cheese.
    11. 11
      Top with remaining 4 noodles and remaining meat mixture.
    12. 12
      Cover; cook on low setting for 6 to 8 hours.
    13. 13
      About 10 minutes before serving, sprinkle top of lasagna with remaining shredded cheese.
    14. 14
      Cover; let stand 10 minutes or until cheese is melted.

    Ratings & Reviews:

    • on June 22, 2004

      55

      This was the best lasagna! Left out the wine and added a small can of olives. Used a can of Italian diced tomatoes instead of tomato sauce. A lot easier than cooking in the oven. I'll never use my old lasagna recipe again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2014

      55

      This is fabulous! I followed recipe except for adding tomato sauce. I instead added 1 more cup of spaghetti sauce. I also found that 6 hours, maybe less was about right for cooking time. Delicious recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2011

      55

      I've made this recipe several times and thought it was time to leave a review. This is exactly how I want my lasagna to taste! I've tried many recipes and never could get just the right flavor but this is it. The wine and italian sausage make it perfect :) My family prefers cottage cheese and I always use the no bake lasagna noodles for all of my lasagna recipes. Other than that, I pretty much follow the recipe to a "T"- except for the cooking time. Mine is always browning around the edges by 3 hours in my crock pot. THANK YOU for posting this recipe! My search is over.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

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    Nutritional Facts for Awesome Crock Pot Lasagna

    Serving Size: 1 (449 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 827.1
     
    Calories from Fat 386
    46%
    Total Fat 42.9 g
    66%
    Saturated Fat 21.1 g
    105%
    Cholesterol 165.5 mg
    55%
    Sodium 1871.2 mg
    77%
    Total Carbohydrate 58.5 g
    19%
    Dietary Fiber 5.4 g
    21%
    Sugars 14.1 g
    56%
    Protein 47.8 g
    95%

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