Awesome Chunky Applesauce

mhoey's Note:

I brought a bag of small gala apples home to discover most of them were bruised, this applesauce put them to great use! The amount of stirring at the end tends to determine the chunkiness of the applesauce.

• Total Time: 40 mins
• Prep Time: 10 mins
• Cook Time: 30 mins

Ingredients:

Serves: 6

Yield: 4.0 cups

• 7 -8 small gala apples
• 1 cup water
• ¼ cup Splenda sugar substitute
• ½ teaspoon ground cinnamon

Directions:

1. Peel, core and slice the apples.
2. Place the apples and water in a saucepan, cover and bring to a boil over medium heat.
3. Cook the apples over low heat for 30 minutes, stirring occasionally.
4. Add the splenda and cinnamon, stir until completely dissolved.
5. Serve and enjoy!

Reviews

[Realtor by day, Chef by night]

We just loved this! I actually had gala apples, too! I've made this twice and my family finishes it off very quickly. It's good with or without the cinnamon. My little girl hates cinnamon so I made it for her without it and it was still great. Thanks so much for sharing this yummy recipe. I'll be making this again and again.