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    You are in: Home / Recipes / Awesome Carrot Cake Recipe
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    Awesome Carrot Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    Anu- new to the cooking world's Note:

    i got this recipe from All recipes.com. the cake was super easy to make and extremely moist and tender. i have made alterations to the recipe as recommended by many of the members. Feel free to leave out the pecans. I did :)

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    Ingredients:

    Servings:

    Units: US | Metric

    FROSTING

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.
    2. 2
      In a large bowl, beat together eggs, oil, apple sauce, sugars, crushed pineapple and vanilla. Mix in flour, baking soda, baking powder, salt and cinnamon. Stir in carrots. Fold in pecans. Pour into prepared pan.
    3. 3
      Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 30 minutes.
    4. 4
      To Make Frosting: In a medium bowl, combine butter, cream cheese, confectioners' sugar and vanilla. Beat until the mixture is smooth and creamy. Stir in chopped pecans. Frost the cooled cake.

    Ratings & Reviews:

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    Nutritional Facts for Awesome Carrot Cake

    Serving Size: 1 (280 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 851.9
     
    Calories from Fat 346
    40%
    Total Fat 38.4 g
    59%
    Saturated Fat 11.8 g
    59%
    Cholesterol 111.6 mg
    37%
    Sodium 538.0 mg
    22%
    Total Carbohydrate 124.2 g
    41%
    Dietary Fiber 3.9 g
    15%
    Sugars 98.4 g
    393%
    Protein 7.9 g
    15%

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