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    You are in: Home / Recipes / Award Winning Chocolate Truffle Cookies Recipe
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    Award Winning Chocolate Truffle Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 07, 2012

      I took these to church tonight. They were gone really fast. Someone told me they were delicious. I wished they made more in the batch. I will definetly double the recipe next time.

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    • on September 13, 2006

      I used bittersweet chips instead and added liquer. I recommend chilling - I couldn't get them out of the muffin tin and the texture is much better after chilled.

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    • on September 08, 2006

      I thought these were OK - but not great. I got a resounding 'so-so' by all of my 'guinea pigs'.

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    • on December 03, 2005

      I'll definitely make these again. They're delicious and they sold well at our church bake sale. I left off the confectioner's sugar because I felt they were sweet enough and I was too lazy to deal with the mess of powdered sugar ;-) I used the first method with the 3-hour chill time. I may try the muffin tin method next time.

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    Nutritional Facts for Award Winning Chocolate Truffle Cookies

    Serving Size: 1 (79 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 398.2
     
    Calories from Fat 214
    53%
    Total Fat 23.7 g
    36%
    Saturated Fat 14.0 g
    70%
    Cholesterol 72.0 mg
    24%
    Sodium 149.5 mg
    6%
    Total Carbohydrate 50.4 g
    16%
    Dietary Fiber 4.3 g
    17%
    Sugars 38.5 g
    154%
    Protein 5.6 g
    11%

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