The flavors work alright, it just wasn't to our taste.
This is by far my favorite sushi to date. DH always tries to include me when he makes sushi and this is how he did it! We added cream cheese and liked it, but it is not necessary. I loved the crunch from the peanuts and the smooth, creamy goodness from the avocado. This is a permanent favorite!
Thanks Pink Cherry Blossom! I was looking for a more interesting way to do another vego option for our Japanese cocktail party sushi plate. I usually do just avocado but this was more interesting! I used purchased crushed peanuts.