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    You are in: Home / Recipes / Avocado With Watercress & Shrimp Appetizer Recipe
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    Avocado With Watercress & Shrimp Appetizer

    Average Rating:

    1 Total Reviews

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    • on February 24, 2003

      If I could give this more than five stars, I would. I made this using bay shrimp and as a main dish salad. Not unusual for me, I misread the recipe and used a whole "bunch" of watercress instead of 2 T. Bergy, this is a wonderful recipe! I love salads and veggies and this one is right at the top. My husband loved it, too. Thank you!

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    Nutritional Facts for Avocado With Watercress & Shrimp Appetizer

    Serving Size: 1 (123 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 198.1
     
    Calories from Fat 119
    60%
    Total Fat 13.2 g
    20%
    Saturated Fat 1.9 g
    9%
    Cholesterol 90.2 mg
    30%
    Sodium 192.3 mg
    8%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 3.3 g
    13%
    Sugars 1.2 g
    5%
    Protein 12.7 g
    25%

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