1 Review

Nice to see someone else who appreciates the salmon/avocado combo. If you spread cream cheese (mixed with finely chopped red onion and/or capers) on the lox first, you don't need the toothpicks and it makes these roll-ups even more rich and flavorful. I like to sprinkle them with lemon juice.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Literary Mom September 14, 2005
Avocado with Salmon Appetizer