Total Time
Prep 2 mins
Cook 0 mins

This works great for a nice little appetizer before fajitas, burritos or you favorite Mexican meal. Avocados were always pretty dull for me, but I really enjoy them now.. ENJOY!!!


  1. Just wash and cut the avocado in half.
  2. Remove the pit.
  3. Pour French dressing into the pit hole, spoon out and enjoy!

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