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    You are in: Home / Recipes / Avocado Sauce Recipe
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    Avocado Sauce

    Avocado Sauce. Photo by Mme M

    1/2 Photos of Avocado Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    cookiedog's Note:

    This sauce is often served at taquerias. It is a thin sauce and served with burritos, tacos etc.The first time I had it I loaded my tacos with it thinking it was like Anerican style guacamole. It was so hot, I had to throw my tacos away and order more. Now I know to use caution with this. Leave the seeds in the jalapeno, or take them out depending on your desired level of heat. Since you never know how hot a jalapeno is until you take a bite, please start off with just a little jalapeno and add more to suit your taste.And if you are really brave you can add more than one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the avocado, lime juice, salt, jalapeno, cilantro, water and olive oil in a food processor. Puree until smooth.
    2. 2
      Add the onion and pulse to roughly blend inches.
    3. 3
      Serve immediately.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on June 28, 2007

      55

      Outstanding, because it is smooth, meant to be used as a sauce or condiment, and because it is authentic to Mexico.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2007

      55

      I am giving this five stars for flavor, for that is outstanding! however, next time I will use less water to make this sauce more thick to suit my tastes. I am so excited to have found this recipe as I had been searching for it since one of my coworkers made it for one of our potlucks! thanks for sharing, cookiedog!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Avocado Sauce

    Serving Size: 1 (63 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 69.1
     
    Calories from Fat 57
    83%
    Total Fat 6.4 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 196.8 mg
    8%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 2.3 g
    9%
    Sugars 0.4 g
    1%
    Protein 0.7 g
    1%

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