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    You are in: Home / Recipes / Avocado Sandwich Recipe
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    Avocado Sandwich

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 22, 2009

      I love avocados and this is my favorite way to eat them. Instead of lettuce I use tomatoes, absolutely delicious!

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    • on September 08, 2008

      This was great. I used toasted 7 grain bread, tomato and bacon. I am so full now. I think Thousand Island dressing would be better than Ranch, but I'll stick to mayo. Thanks.

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    • on July 13, 2008

      Fantastic sandwich. I made this as stated but added a nice thick slice of tomato on it as well. Add a little salt and pepper and I'm good to go! Thanks xtickledbluex for posting this winner. It's time to replinish my avocado supply so I can make more of these. I'm going to try Enjolinfam's suggestion of using the Ranch Dressing in place of mayonnaise too. That sounds like a very good variation.

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    • on April 14, 2008

      A delicious sandwich, but then how can an avocado sandwich go wrong! I substituted ranch dressing for the mayo on my second sandwich, though the sandwiches tasted great either way! I love avocados and eat them like crazy when they go in season. Made for Spring 2008 PAC.

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    Nutritional Facts for Avocado Sandwich

    Serving Size: 1 (138 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 513.3
     
    Calories from Fat 324
    63%
    Total Fat 36.0 g
    55%
    Saturated Fat 5.3 g
    26%
    Cholesterol 3.8 mg
    1%
    Sodium 461.7 mg
    19%
    Total Carbohydrate 46.2 g
    15%
    Dietary Fiber 14.7 g
    59%
    Sugars 4.5 g
    18%
    Protein 8.1 g
    16%

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