Total Time
3hrs 10mins
Prep 10 mins
Cook 3 hrs

A great recipe to use when you need something a little different to serve than just dips and cheeses. Preparation time includes chilling in this recipe.

Ingredients Nutrition


  1. Line a bowl with plastic wrap extending wrap 5cm over the side.
  2. (This recipe fills approx a 2 cup capacity bowl ~ so you could use 2 small bowls).
  3. Make salsa by combining all ingredients in a bowl.
  4. Blend avocado, cream cheese, spring onions, garlic, sweet chilli and juice until smooth and season with salt and pepper.
  5. Divide salsa among bowl/bowls. Top with avocado mixture. Cover and refrigerate for about 3 hours or until firm.
  6. Turn out and serve with crackers.
  7. Spread can be made up to one day ahead, keep covered in refrigerator.