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    You are in: Home / Recipes / Avocado Salsa Cheeseburgers Recipe
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    Avocado Salsa Cheeseburgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    CookinCowgirl's Note:

    I love these burgers, which feature guacamole and juicy southwestern flavored burgers with pepper jack cheese. Treat yourself and your guests to these "salsa" burgers, along with something good like skillet fries with onions and a black bean and corn salad.

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    Units: US | Metric

    Avocado Salsa Condiment


    • 2 lbs 80% lean ground chuck
    • 1/4 cup bottled salsa
    • 2 teaspoons fajita seasoning mix or 2 teaspoons taco seasoning, blend
    • 1 teaspoon tabasco chipotle chili sauce
    • monterey jack pepper cheese, sliced
    • 6 onion hamburger buns


    1. 1
      Cut the avocado in half and discard the seed.
    2. 2
      Mash the avocado with the other condiment ingredients in a small bowl, then refrigerate.
    3. 3
      In a medium bowl blend the ground beef with the salsa, fajita seasoning, and Tabasco Chipotle Sauce.
    4. 4
      Divide the burger meat into six portions and make patties.
    5. 5
      Grill the burgers on a charcoal or gas grill.
    6. 6
      Toast the buns on the grill and serve the burgers topped with the cheese and avocado salsa.

    Ratings & Reviews:

    • on May 18, 2010


      Very tasty! Loved the avocado-mayo with the cheese and well-seasoned burgers. I halved the recipe and made 4 burgers which we did not eat on buns because we are reducing our carb intake. We'll definitely have again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2005


      Delicious and easy meal. I used ground turkey breast in substitution for the ground beef, and light sour cream instead of mayo in the salsa. We grilled the burgers and enjoyed a lovely outdoor meal. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Avocado Salsa Cheeseburgers

    Serving Size: 1 (57 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 468.5
    Calories from Fat 325
    Total Fat 36.1 g
    Saturated Fat 12.4 g
    Cholesterol 104.7 mg
    Sodium 214.2 mg
    Total Carbohydrate 6.3 g
    Dietary Fiber 2.9 g
    Sugars 1.2 g
    Protein 29.1 g

    The following items or measurements are not included:


    lean ground chuck

    fajita seasoning mix

    chipotle chili sauce

    onion hamburger buns

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