Avocado Salsa
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 1 avocado (ripe)
- 4 tomatillos
- 1 serrano chili
- 1 garlic clove
- 1 tablespoon sour cream
- 2 tablespoons cilantro
- 1⁄8 teaspoon cumin (ground)
- salt
directions
- Place the tomatillos, garlic, and serrano chile in a small pot. Cover with water and boil on high for 10 minutes.
- Place the tomatillos, garlic, and chile (stem removed) into a blender or food processor with 3 tbsp of the cooking liquid.
- Blend the ingredients until they are pureed, about 15 seconds.
- Add the avocado, salt, cilantro, and cumin and blend for 30 seconds. Lastly, add in the sourcream and pulse just until folded together.
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RECIPE SUBMITTED BY
cervantesbrandi
Littleton, Colorado