Recipe by Cjolilo

Easy, and quick Avocado salsa. Eat it with carne asada ,steak ,or chips. Anything you want!

Ingredients Nutrition


  1. Chop the avocados.
  2. Chop the tomatoes.
  3. Cut jalepeno in half and remove seeds.
  4. Dice the jalepeno.
  5. Add lemon juice.
  6. Add Cilantro.
  7. Alow to sit in fridge for one hour.
  8. Eat same day made.

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