Total Time
4hrs 15mins
Prep 15 mins
Cook 4 hrs

Great summer salsa!

Ingredients Nutrition


  1. Mix shallots, garlic, cilantro, and tomatillos together in medium bowl.
  2. Add avocados, hot pepper sauce, and lime juice. Gently toss to coat. Season to taste with salt and pepper. Cover and chill in refregerator for 4 hours.
  3. Serve with tortilla chips.

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