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    You are in: Home / Recipes / Avocado Salad Recipe
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    Avocado Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Reefbubbles's Note:

    Oh my goodness, this is a great recipe. I always make it with my SUPER, IMPRESS MY FRIENDS dinner combination. The Cilantro-Lime Rice and Tequila-Orange Shrimp posted by me. Everyone raves afterward! The more the juices of each dish mixes, the better. Once on a vacation I didn't have a blender so I minced everything and it really works in a pinch. This is a Martha Stewart recipe.

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    Ingredients:

    Serves: 8

    Yield:

    avocado

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, combine onion with 2 tablespoons lime juice, 1/2 teaspoon sugar, and 1/4 teaspoon coarse salt; toss to combine.Let lime-marinated onion sit at room temperature until it softens and brightens in color, about 1 hour (up to 1 day covered and refrigerated).
    2. 2
      Make dressing: In a blender, combine remaining 1/4 cup lime juice, jalapeno, cilantro, and remaining 1 1/2 teaspoons sugar: season generously with salt. Blend until smooth. With motor running, add oil in a steady stream through the feeder opening until incorporated.
    3. 3
      Just before serving, slice avocados; arrange on a serving platter. Top with onion; drizzle with dressing.

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    Ratings & Reviews:

    • on June 11, 2008

      55

      Needed to use up some avocadoes, so and this recipe sounded good. As I put it together I tasted the parts--I was unimpressed. However, when the whole thing went together just before the meal, WOW, the blending of flavors is unbelievable. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Avocado Salad

    Serving Size: 1 (139 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 290.9
     
    Calories from Fat 254
    87%
    Total Fat 28.2 g
    43%
    Saturated Fat 4.0 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 8.6 mg
    0%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 6.9 g
    27%
    Sugars 2.2 g
    9%
    Protein 2.1 g
    4%

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