Prep 3 mins
Cook 0 mins
One of the Mexican restaurants had this. It was wonderful.
- 1⁄2 cup ranch dressing
- 1 ripe avocado
- Blend the ranch dressing and the peeled and pitted avocado until smooth.
- Serve over salad.
I make this slightly different- I use Uncle Dan's powdered ranch mix, fat free sour cream, and smashed avocado. We mostly use it for burgers and sandwiches. Love Love Love it!!
I didn't like this as a dressing for salad. It was thick. I would consider adding it to a chicken wrap.
This is sooo good! I wanted to give it four stars because when I ate it with a salad I didn't get much flavor, but then I started to eat it with crackers and now I can't stop. Thanks!