Avocado Pancakes

Made This Recipe? Add Your Photo

Total Time
10 mins
0 mins

this mexican dish is a flare on an old favorite.

Skip to Next Recipe




  1. Mash avocados and mix together the next three ingredients.
  2. Once mixed, stir in the flour and baking powder.
  3. Heat 1/2 tablespoon butter over medium heat in a 6-inch nonstick skillet.
  4. Add 1/3 cup of the batter to the pan.
  5. Top the pancake with 2 ounces crabmeat and gently press into the pancake.
  6. Cook over medium heat for 3 minutes or until lightly browned.
  7. Flip when and cook an additional 2-3 minutes or until firm.
  8. Garnish the pancake with sour cream, fresh tomato salsa or chipotle jam.