3 Reviews

Loved this salad! What a great mixture of colors, textures and flavors. The dressing added that little 'kick.' I made this just as written (just added a little sliced sweet onions) and will be making again! Thanx!

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*Parsley* September 11, 2013

Yum! Light and very refreshing salad, we ate it as a side dish with grilled chicken. I was unable to find bibb lettuce so I used baby leaf mesclun instead. Thanks PaulaG for a healthy recipe.

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Chef floWer February 09, 2012

*Made for Australia/NZ Swap #41* What a simple, refreshing, any-time salad ! Prepared as listed and served with poached salmon fillets and Israeli couscous. This will be on the table frequently this summer. Thanks for posting, Paula !

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NurseJaney June 06, 2010
Avocado-Orange Salad (For Two)