Avocado Open-Facers

READY IN: 20mins
Recipe by jrthrmn

These are a knife-and-fork version of a BLT.

Top Review by MarraMamba

what a great bright summery lunch sandwich! I made this for the tag games forum. Only thing i changed was to use ranch dressing rather than mayo.

Ingredients Nutrition

  • 3 tablespoons mayonnaise or 3 tablespoons salad dressing
  • 1 tablespoon lemon juice
  • 4 slices whole wheat bread, toasted
  • 1 avocado, peeled and sliced
  • 1 leaf lettuce
  • 1 tomatoes, thinly sliced
  • 8 slices crisp cooked bacon, drained
  • thousand island dressing
  • pickle
  • olive

Directions

  1. Combine mayonnaise and half the lemon juice; spread on one side of each slice toast.
  2. Brush avocado with remaining lemon juice.
  3. Place leaf lettuce, tomato slices, and avocado slices on toast.
  4. Sprinkle with salt and pepper.
  5. Crisscross 2 bacon slices atop each.
  6. Spoon on thousand Island dressing.
  7. Garnish plate with pickles and olives.

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