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1/2 Photos of Avocado, Mango and Black Bean Quesadilla
I'm always looking for new vegetarian dinners. This is a pretty simple recipe, but the key is to get the avocado and mango at just the right ripeness...Years ago I used to eat at a restaurant that had a killer black bean quesadilla that they served on a blue corn tortilla. I've looked everywhere for blue tortillas for this recipe because I think it would really make the ingredients stand out, but for now it works pretty well with a regular flour tortilla.
Units: US | Metric
Serving Size: 1 (453 g)
Servings Per Recipe: 1