Avocado-Jicama Salad

Name: Avocado-Jicama Salad
Prep time: 10 min
Total time: 10 min
Yield: 6-8 serving(s)
Ingredients: 3 tablespoons vegetable oil; 1 tablespoon lime juice; 1 tablespoon orange juice; 1 shallot, minced; 1/2 teaspoon salt; 2 avocados, diced; 1 1/2 cups jicama, cubed; 1/2 cup mango, cubed; 1/2 cup pineapple, cubed; 2 tablespoons cilantro, chopped; salt

Submitted by AmyZoe

"The contrasting flavors in this salad are delightful. Quick, easy, and perfect for a warm day. Recipe courtesy of Food Network 1000 Easy Recipes. Serving size is estimated."

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Ready In:: 10mins
Ingredients:: 11
Serves:: 6-8

ingredients

3 tablespoons vegetable oil
1 tablespoon lime juice
1 tablespoon orange juice
1 shallot, minced
¹⁄₂ teaspoon salt
2 avocados, diced
1 ¹⁄₂ cups jicama, cubed
¹⁄₂ cup mango, cubed
¹⁄₂ cup pineapple, cubed
2 tablespoons cilantro, chopped
salt

directions

Whisk vegetable oil, lime juice, orange juice, and minced shallot with salt in a bowl.
Add avocados, jicama, mango, pineapple, and cilantro.
Gently toss and season with salt.

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RECIPE SUBMITTED BY

AmyZoe

Nampa, Idaho

I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.

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