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    You are in: Home / Recipes / Avocado & Jalapeno Salad Recipe
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    Avocado & Jalapeno Salad

    Avocado & Jalapeno Salad. Photo by Charmie777

    1/2 Photos of Avocado & Jalapeno Salad

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    NcMysteryShopper's Note:

    Easy salad or appetizer that can be doubled or tripled for a crowd. This salad is really pretty when using the red jalapeños. Can also be made with diced red pepper for those afraid of the heat. Ensalada De Aguacate Con Jalapeños

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 ripe Hass avocadoes (halved, pitted and cut into 1/2-inch wedges)
    • 3 tablespoons fresh lime juice
    • salt & freshly ground black pepper
    • 1/4 cup cilantro leaf
    • 1 -2 large red jalapeno chiles or 1 -2 large green jalapeno pepper, seeded and thinly sliced

    Directions:

    1. 1
      Arrange avocado slices on a serving dish.
    2. 2
      Sprinkle with lime juice and season with salt and pepper.
    3. 3
      Sprinkle with cilantro leaves and jalapeños. Serve.

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    Ratings & Reviews:

    • on May 06, 2010

      55

      What a great combination! Used green jalapeno slices from a jar and the avocado could have been a touch riper, but the combo was still amazing. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2007

      55

      Wonderful, especially on a warm night. Served with Flautas for a terrific dinner. My cilantro in the photo looks strange because it is the only variety of cilantro I can get to grow here in CT. Thanks for posting an EASY and delicious recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2007

      55

      Great!!! Very refreshing. I also sprinkled on some pico de gallo seasoning. My DH devoured it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Avocado & Jalapeno Salad

    Serving Size: 1 (75 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 195.3
     
    Calories from Fat 160
    82%
    Total Fat 17.8 g
    27%
    Saturated Fat 2.4 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 9.7 mg
    0%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 7.9 g
    31%
    Sugars 0.5 g
    2%
    Protein 2.3 g
    4%

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