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    You are in: Home / Recipes / Avocado Eggs Benedict Recipe
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    Avocado Eggs Benedict

    Avocado Eggs Benedict. Photo by looneytunesfan

    1/2 Photos of Avocado Eggs Benedict

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    looneytunesfan's Note:

    Fresh avocado slices and a special creamy sauce really dress up this classic egg dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, melt butter.
    2. 2
      Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in the cheeses and seasonings. Cook and stir until cheese is melted; keep warm.
    3. 3
      Place 2-3 inches of water in a large skillet with high sides; add vinegar. bring to a boil; reduce heat and simmer gently.
    4. 4
      Break cold eggs, one at a time, into a custard cup or saucer; holding the cup close to the surface of the water, slip each egg into water. Cook, uncovered, until whites are completely set and yolks begin to thicken (but are not hard), about 4 minutes.
    5. 5
      Place Canadian bacon and avocado on each muffin half. With a slotted spoon, lift each egg out of the water and place over avocado.
    6. 6
      Top with cheese sauce.

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    Ratings & Reviews:

    • on January 10, 2007

      55

      Oh Yummy!!! I didn't have any coriander and I couldn't find the ground mustard to save my life...and my "boys" will NOT eat avocado (but I do! YUM)...but other than that, I didn't change anything! :) This was such a huge hit, I'm still stunned. DH is easy to please...but DS (7 yo) is picky at best...and not too into eggs. Well...let me tell you... he INHALED this. Then asked for seconds and asked if we could have it again for breakfast the next day. He talked about Mom's Special Cheese Sauce all day long. Hehehe. Thanks for a definate keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2006

      55

      Comfort food at its best. Eggs benedict is good and avocado is great and puts this over the top of the hill of eggs benedict recipes. very good

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Avocado Eggs Benedict

    Serving Size: 1 (294 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 608.2
     
    Calories from Fat 398
    65%
    Total Fat 44.2 g
    68%
    Saturated Fat 22.9 g
    114%
    Cholesterol 292.7 mg
    97%
    Sodium 1192.1 mg
    49%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 3.8 g
    15%
    Sugars 1.7 g
    6%
    Protein 28.5 g
    57%

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