Avocado Dressing for Seafood Salads

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Total Time
15mins
Prep 15 mins
Cook 0 mins

This is like an avocado/hollandaise dressing. Excellent on a shrimp salad.

Ingredients Nutrition

Directions

  1. Blend eggs with lemon in a blender or food processor until it is lemon colored.
  2. Slowly add the bubbling hot melted butter, just drip it in, using a slow speed on your blender.
  3. Blend in the avocado and seasoning until smooth.
  4. Chill 30 minutes.
Most Helpful

5 5

The reason you probably are not getting many reviews bergy, is cause you didnt spell avocado right!!! :)I had a hard time finding it again. I made this tonite for husband and daughter to have with king prawns, steamed asparagus and boiled eggs. I gave it 5 stars because it tasted wonderful, but I had to give it a kick along in the double boiler to thicken the egg mix, as it was still runny and tasted "raw", then I continued the recipe. This will take pride of place on the Xmas table, and I am going to try the other one you have for vegatables. thanks for a really good one