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Another tasty recipe from your collection...thank you! I cut the recipe in half and added a few sliced green onions along with the regular onions and just a pinch of sugar to the dressing. (you could even add some black beans to extend this). Delicious! Definately one I will make again. Thank you for posting. Made for Spring PAC 2012.

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mama smurf April 21, 2012
Avocado Corn Salsa