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Yummy in the tummy, ~Leslie~. Made for a nice quick lunch today. The avocdo butter is TDF! Just wish I was able to get English cukes. Thnx, so much, for sharing your recipe, ~Leslie~. Made for PAC Spring 2010. You've been adopted! http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0

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Darkhunter April 16, 2010

We loved this,will make again.Thanks.

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lin1 June 02, 2008

This made an excellent lunch! We loved the lemon and chili flavours with the avocado and shrimp, tangy and zesty! I served it on some fresh sourdough bread, which complimented the recipe nicely. Yum. Thanks Leslie!

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AmandaInOz May 07, 2008

A very good vegetarian sandwiche so refresing and so tasty. I enjoyed it without changing anything. I used frozen shrimp and at the second one I added some arugula. The cucumber was perfect with the avocado butter. One of my co-workers asked for the recipe at once. Thanks Leslie for posting! Its a keeper!

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katia March 05, 2007
Avocado Butter With Baby Shrimp Sandwiches