Avocado and Prawns in Wasabi

READY IN: 5mins
Recipe by JustJanS

A nice easy dish for entertaining though it must be served the moment it's made or the avocado will start to discolor.

Top Review by Miss Annie

This was such a pretty dish. It really looked lovely in a lettuce lined bowl. The dish itself was really, really good. Such simple flavors of the creamy avocado and the shrimp. I used small Gulf of Mexico shrimp so I didn't cut them up. The dressing was very good too. We will be using this recipe again. Thanks Jan for another great recipe.

Ingredients Nutrition

  • 2 avocados, halved,stoned,and skin removed
  • 250 g cooked shelled king prawns
  • DRESSING

  • 4 teaspoons light soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 teaspoons wasabi

Directions

  1. Cut each half of the avocados into 3/4 inch cubes.
  2. Cut the prawns into 1 inch pieces.
  3. Put the prawns and avocados into a bowl and toss well with the dressing, and serve at once.

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