Recipe by robd16
Luscious and creamy and very very good for you, what more could you want? Another great example of less being more.
Top Review by Queen Roachie
Cut this back to use half an avocado before it turned brown (and because I correctly assumed I was the only one in the house who would try it). Just mashed in a bowl and stirred until fairly smooth. I subbed Splenda for the sugar as well. I shouldn't have been surprised that I liked this, since I like avocado bubble tea, but it was surprisingly satisfying, even in the small amount. Thanks for sharing.