Avocado and Apple Salad

Total Time
15 mins
0 mins

Pol Martin Cookbook, Avocado and Apple Salad.

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  1. place apples and avocados in a bowl, set aside.
  2. mix mustard, olive oil, lemon juice, in small bowl and season with salt and pepper.
  3. mix with whisk until thickened.
  4. pour dressing over salad and sprinkle with parsley and almonds.
  5. mix and serve.
Most Helpful

Loved it! Very unique taste.

5 5

Truly delicious, I made it for two and used a granny smith apple. Next time i will try a sweeter one, but loved it as it is too

5 5

Holy smokes, this recipe was such a pleasant surprise. I love all the ingredients seperately, but I wasn't sure if I'd like them combined. I LOVED it. I halved the salad and the dressing. It was a perfect lunch serving for one. I didn't use all of the dressing. I used sliced almonds and didn't bother toasting them. Also, I didn't use the parsley. The flavors blend together so nicely and the textures are wonderful. Thanks for posting! ~Made for ZWT5 - Epicurean Queens team~