Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Autumn Sausage Casserole (In the Crock Pot ) Recipe
    Lost? Site Map

    Autumn Sausage Casserole (In the Crock Pot )

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on September 22, 2009

      Wow this was really good and so easy too. I followed the recipe and went with the Sweet Potatoes. They went well with the spices. I bought them at Trader Joe's already cut up into french fry sizes and just diced them a bit. I also used TJ's frozen pre-cooked rice (a 10 oz bag). The dish is so colorful when you mix it all together. Thanks for the tip.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2009

      Pretty good! The ingredients were very intriguing. I used carrots and it came out very sweet, so I'll omit the sugar next time. I have a 6 qt. crock pot so I just made sure to stir it often so it would cook evenly. It did, but it still stuck to the pot pretty well. I agree with another reviewer that this may be better on the stove top. Thanks for posting, I'll be making this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2009

      The flavours were great but the dish was partially soggy partially hard as a rock. The rice around the edges were very hard and the rice and veggies inside were very soft. I would make this again, but not in a crock pot. On the stove top for about 30-60 minutes would be better. I forgot the raisins but really want to remember them next time

      person found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Autumn Sausage Casserole (In the Crock Pot )

    Serving Size: 1 (574 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 823.6
     
    Calories from Fat 304
    36%
    Total Fat 33.8 g
    52%
    Saturated Fat 11.3 g
    56%
    Cholesterol 65.8 mg
    21%
    Sodium 1131.1 mg
    47%
    Total Carbohydrate 105.3 g
    35%
    Dietary Fiber 13.0 g
    52%
    Sugars 26.1 g
    104%
    Protein 26.3 g
    52%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites