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    You are in: Home / Recipes / Autumn Salad With Apples and Candied Walnuts Recipe
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    Autumn Salad With Apples and Candied Walnuts

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    1 Total Reviews

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    • on March 06, 2010

      Excellent. I used salted butter, regular vinegar and no sweet onion as I didn't have any but know that would have made it excellent. I used baby romaine lettuce leaves and a good Macintosh apple as I thought I had Gala but I didn't. The feta cheese I used was made from goats milk (better). Made for Zaar Chef Alphabet Soup Game (Jan - June '10).

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    Nutritional Facts for Autumn Salad With Apples and Candied Walnuts

    Serving Size: 1 (392 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 892.3
     
    Calories from Fat 661
    74%
    Total Fat 73.4 g
    113%
    Saturated Fat 15.8 g
    79%
    Cholesterol 39.5 mg
    13%
    Sodium 302.7 mg
    12%
    Total Carbohydrate 57.0 g
    19%
    Dietary Fiber 11.8 g
    47%
    Sugars 41.6 g
    166%
    Protein 12.1 g
    24%

    The following items or measurements are not included:

    white wine vinegar

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