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    You are in: Home / Recipes / Autumn Pumpkin and Squash Soup Recipe
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    Autumn Pumpkin and Squash Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 15, 2009

      WOW! This was a wonderful surprise, not at all what I thought it would taste like. My spouse wanted to try a squash/pumpkin soup recipe and we're glad we found this one. Nicely spicy, and the cayenne pepper adds just a bit of zing to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2005

      I have always wanted to try pumpkin bisque but as I am not overly fond of pumkin I always shied away. However I love different kinds of squash and so this recipe fit the bill perfectly! I also loved all the onion in this...the flavor is wonderful. I made my sourdough rosemary potato bread to go with it and it was the perfect combo. Thank you for a lovely fall dinner Chris!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Autumn Pumpkin and Squash Soup

    Serving Size: 1 (289 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 348.3
     
    Calories from Fat 198
    57%
    Total Fat 22.0 g
    33%
    Saturated Fat 12.9 g
    64%
    Cholesterol 69.0 mg
    23%
    Sodium 629.6 mg
    26%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 3.7 g
    14%
    Sugars 10.5 g
    42%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    pumpkin

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