Recipe by PaulaG
This is a warming recipe for the winter months. Great after a dash through the snow. The recipe is from Plain & Fancy, a cookbook by the Junior League of Richardson, TX.
Top Review by Deb's Recipes
This hot cider was wonderful on a cold winter evening! The taste of orange juice stood out, so I increased the apple cider and allowed my cinnamon sticks to steep awhile in it ~ Doing so balanced out the flavor nicely. Thanks Paula!
- 1 gallon apple cider
- 12 ounces frozen orange juice concentrate
- 1⁄4 cup brown sugar
- 3 cups water
- cinnamon stick