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    You are in: Home / Recipes / Authentic Russian/Ukrainian Borscht Recipe
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    Authentic Russian/Ukrainian Borscht

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 13, 2012

      This recipe is nothing short of a symphony in a pot. WoW!
      I had this kind of Borscht in the Village/Manhattan and was unable to duplicate it.
      THIS IS IT!
      The only change I would make is to brown the beef first. The chemical reaction makes
      the beef more flavorful.
      I literally, drank a cup of the broth. Sheer heaven. I was concerned about the two lemons and bunch of dill. Worried for nothing. The flavors meshed exquisitely.
      To make it more of a meal, on the third day, I added freshly cooked rice.
      My daughter is already asking me to make another batch.
      Bravo to you, AniSarit.
      This recipe is a keeper, for sure. Thank you very much :)

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    • on November 11, 2007

      This sounded like the perfect thing to make for a cool fall weekend, especially since I've had a head cold all week. It's simple enough to make, even with peeling those messy beets! This was delicious, and it's helping me get back to health. I used about 2 lbs chuck, and one marrow bone, which gave the borscht a lovely depth. I'm going to have another bowl right now, because my mouth is watering just writing about it. thanks Sarit! Kirby

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    • on June 26, 2012

      I loved this recipe so much, I registered with simply so I could write a review and say thanks, Ani Sarit! I didn't have beef on hand so used a couple of cups of chicken broth for flavor (but after tasting the finished product I don't know that I would have missed it,) and left out the potatoes. Mmmmmm. So easy, so healthy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2011

      I just made this and the only thing I added was a couple of Tablespoons of sugar and some salt.
      Also no potatoes or rice. Muy Bueno!!! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Authentic Russian/Ukrainian Borscht

    Serving Size: 1 (184 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 543.8
    Calories from Fat 437
    Total Fat 48.5 g
    Saturated Fat 20.1 g
    Cholesterol 67.4 mg
    Sodium 268.9 mg
    Total Carbohydrate 19.6 g
    Dietary Fiber 4.6 g
    Sugars 6.9 g
    Protein 8.6 g

    The following items or measurements are not included:

    instant chicken-style consomme soup and seasoning mix

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