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    You are in: Home / Recipes / Authentic Rigatoni Bolognese Recipe
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    Authentic Rigatoni Bolognese

    Authentic Rigatoni Bolognese. Photo by Scarlett516

    1/1 Photo of Authentic Rigatoni Bolognese

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Brandess's Note:

    If you like real, down home, Italian cooking -- then you'll love this recipe. It's a traditional pasta dish, just like grandma used to make. The Bolognese sauce can be made and frozen for use throughout the month. Feel free to double this recipe as written, but reduce the wine to 3 cups total.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the olive oil into a pan. Add the chopped veggies and saute until the celery softens.
    2. 2
      Add ground beef or veal and saute until meat browns.
    3. 3
      Add your favorite red wine (the alcohol will be absorbed during cooking process).
    4. 4
      Add the crushed tomatoes, salt and pepper to taste and allow this to simmer over low heat for at least an hour until sauce thickens.
    5. 5
      Boil rigatoni in hot, salted water.
    6. 6
      To plate the dish, put the rigatoni in a bowl, pour some sauce on top and garnish with some fresh parsley.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on December 09, 2009

      55

      The kids and I really loved this one!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2008

      45

      I thought this was a pretty good dish. I halved the recipe, but still felt I needed a full 29 ounce can of tomatoes to make the dish have enough tomato flavour. I've never had carrots in a pasta sauce before and it made for a nice change. Made for Australia/New Zealand swap April '08.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2008

      55

      This is a great recipe. I have been making it the same way for years, we serve it with a scoop of Ricotta cheese on top. SOOO GOOD!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Authentic Rigatoni Bolognese

    Serving Size: 1 (534 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 786.6
     
    Calories from Fat 278
    35%
    Total Fat 30.9 g
    47%
    Saturated Fat 10.4 g
    52%
    Cholesterol 166.6 mg
    55%
    Sodium 462.5 mg
    19%
    Total Carbohydrate 71.2 g
    23%
    Dietary Fiber 6.2 g
    24%
    Sugars 10.0 g
    40%
    Protein 40.7 g
    81%

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