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1/1 Photo of Authentic Black Bean Chicken
Fermented black beans are found in Asian markets and once you buy them, they last pretty much forever! Also called salted black beans, they're used in the black bean chicken you order from Chinese take-out and has a much different flavor than the Mexican type of black beans. From chef Fuchsia Dunlop with my addition of some red pepper for color! Also check out my review of Black Bean Chicken.
Units: US | Metric
Serving Size: 1 (164 g)
Servings Per Recipe: 4
The following items or measurements are not included:
fermented black beans