3 Reviews

A New Year Toast: May your 2011 be FREE of pop-up spam, slow-moving computer-generated programs, viral/malware and fragged-up hard drives, low operating memory and driver errors, buffer illiterates :-), help-file blocks and that buggy General Failure. Every 'bit' counts and have a HAPPY NEW YEAR!!! I am very, very low tech, so if I've misued any tech talk, please forgive.

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gailanng December 31, 2010

This went down real easy! Sweet and creamy but still packs a punch

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Queen Dana June 28, 2010

Using Grey Goose along with Chambord, what's not to like? Only problem is I should have made it a double. I used Simple Syrup Recipe to make my syrup which was very thick. Light bulb going on!! I know why it is called an *avalanche* because it goes down so fast!!! lol Made for *ZWT 6* I'm on Team *Ya Ya Cookerhood*

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Charlotte J May 27, 2010
Austrian Avalanch