Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Australian Damper Recipe
    Lost? Site Map

    Australian Damper

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on May 18, 2009

      This amounts to a giant baking-powder biscuit/scone. It's quite good and wholesome and looks like something that could have been baked on a campfire. Self-rising flour seems a little out of place here; maybe someone can explain. Made for Zaar World Tour 5.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Australian Damper

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 563.5
     
    Calories from Fat 94
    16%
    Total Fat 10.4 g
    16%
    Saturated Fat 6.0 g
    30%
    Cholesterol 25.6 mg
    8%
    Sodium 2322.1 mg
    96%
    Total Carbohydrate 100.9 g
    33%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.3 g
    9%
    Protein 14.0 g
    28%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites