Aunty Fran's Veg Dip

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READY IN: 1hr 15mins
Recipe by maryjane in spain

Aunty Fran was always into food and this was an 80's staple round hers. Serve with Ripple Chips. Good for breakfast, lunch or dinner. C1985 via Marg Smith 2009

Ingredients Nutrition


  1. Stir to combine.
  2. Seal with plastic wrap.
  3. Chill for 1 hour (minimum).
  4. Serve with Ripple Chips.

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